Program Description

The current economic and social context is characterized by the rapid pace of technological change, globalization of competitiveness (aided by the new information and communication technologies) and a shortening of the life-cycle of products.

In this context, promoting an entrepreneurial culture and the capacity to innovate at the heart of the company is a catalyst for change, competitiveness and economic prosperity.

PAEGI aims to train entrepreneurial managers acting as agents of change and with the capacity to accelerate the creation, dissemination and application of innovative ideas.

Main Benefits

The company management looks towards seeking new business opportunities.

Understand the main challenges in creating new business units.

Develop innovation management practices and the promotion of an innovative culture at the heart of the company.

Develop Entrepreneurship skills.

Design and implement new profitable businesses that have a positive impact.

Program coordinated by renowned Professor in the entrepreneurship and innovation field, with more than 7.800 citations on Google Scholar and several impact projects launched.

Includes

This program includes lectures with innovation experts and an "Impact Business Bootcamp" where participants may design and develop new business ideas. The Program also approaches in depth, key management subjects, and innovation practices, as well as it brings new tools and strong case-studies.

Who should attend

  • Managers and staff of companies which seek to promote an entrepreneurial culture;
  • Potential entrepreneurs planning to launch innovative projects;
  • Entrepreneurs with experience of launching companies;
  • Professionals who want to know the entrepreneurship and innovation ecosystem.

Meet our Program Director

 

Testimonials

Contacts

EXECUTIVE EDUCATION - OPEN PROGRAMS

Andreia Hidalgo

More Information

19th edition: to be confirmed

Schedule: available soon

This program will be taught in Portuguese.

Classes: Fridays, from 5 p.m. to 8:30 p.m. and Saturdays, from 9:30 a.m. to 1 p.m.

Duration: 3 months | total of 70 hours